Tamale Kitchen Menu
Welcome to Tamale Kitchen, a hidden gem in Highlands Ranch, CO, specializing in authentic Mexican cuisine. This casual eatery is perfect for a quick meal or a relaxed outdoor dining experience with friends and family.
The menu offers a delightful array of options, including their famed breakfast burritos filled with flavorsome ingredients like eggs, bacon, and green chili. Customers rave about the tamales, particularly the pork variety, which evokes nostalgia for family gatherings. Vegetarians will find plenty to love as well, with tasty options like bean burritos and crispy rellenos.
The service here is both friendly and efficient; you can count on your meal within a minute. With amenities like delivery, takeout, and catering, Tamale Kitchen is committed to convenience without compromising flavor. Whether you're a local or just passing through, this spot promises satisfying bites that will leave you coming back for more!
Lunch / Dinner Plates
Combo #1
1 cheese enchilada, 1 tamale (smothered), 1 soft chile relleno (smothered), beans & rice. Substitute crispy relleno for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Combo #2
1 tamale (smothered), 1 soft chile relleno (smothered), beans & rice. Substitute crispy relleno for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Combo #3
2 soft chile rellenos, beans & rice. Substitute 2 crispy relleno for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Lunch for One
1 tamale (smothered), 1 tortilla, beans & rice, 1 drink. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Enchilada Plates
Enchilada plates served with 3 enchiladas smothered in red chile, lettuce, tomato, and a side of beans and rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Tamale Plate
2 tamales (smothered), beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Tacos Al Carbon Plate
3 steak tacos, guacamole, pico de gallo, lettuce, tomato, beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Beef Taco Plate
Hard or soft corn shell. 3 beef tacos, salsa, lettuce, tomato, beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Chicken Taco Plate
Hard or soft corn shell. 3 chicken tacos, salsa, lettuce, tomato, beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Pork Taco Plate
Hard or soft corn shell. 3 shredded pork tacos, pico de gallo, beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Green Chile Plate
Shredded pork smothered with green chile, 1 tortilla, beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Picadillo Plate
Ground beef, potatoes, jalapeno, onion and tomatoes mixed together. 1 tortilla, 1 cup chile, beans & rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Tamales
Specify Red or Green*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Enchiladas
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Tacos
Hard or soft corn shell. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Tostadas
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Mexican Egg Rolls
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Kitchen Classics
Family Packs
Family Pack #1
1 dozen tamales, 1 pint beans, 1 dozen tortillas, 1 pint chile, 1 pint rice, 1 2-liter of Coke / Diet Coke. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Family Pack #2
6 tamales, 1 pint beans, 6 tortillas, 1 pint chile, 6 tacos, 1 pint rice, 1 2-liter of Coke / Diet Coke. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Family Pack # 3
1 dozen tamales, 6 tortillas, 6 beef tacos, 6 bean & cheese burritos, 1 pint rice, 1 pint beans, 1 pint chile, 1 2-liter of Coke / Diet Coke. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Family Pack #4
1 dozen tamales, 6 tortillas, 6 beef tacos, 6 bean & beef special burritos, 1 pint rice, 1 pint beans, 1 pint chile, 1 pint guacamole, chips, 1 2-liter Coke / Diet Coke. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Egg & Potato
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Egg, Potato & Bacon
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Egg, Potato & Chorizo
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Egg, Potato & Ham
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Breakfast Burritos - Plain
Breakfast Burritos - Smothered
Huevos Rancheros Plate
2 eggs smothered with chile, 1 tortilla, beans & rice.
Beef Burrito
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Beef & Bean Burrito
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Chicken Burrito
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Chile Relleno Burrito
Substitute crispy relleno for an additional price.
Mexican Hamburger
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Pork Burrito
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
Steak Burrito
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses.
